Street Corn Pasta Salad

Street Corn Pasta Salad


Forget everything you know about boring side dishes. This The Best Street Corn Pasta Salad is the ultimate game-changer for your next gathering. Whether you need Lunch Ideas With Salad that actually satisfy or you're looking for the most talked-about Mexican Sode Dishes, this recipe hits every single note. It’s smoky, creamy, and has just enough kick from fresh jalapeños to keep things exciting.

Planning Food For Work Potluck events can be stressful, but this pasta salad stays perfectly creamy even after sitting for a while. It’s also the ideal Side Salad For Tacos or one of those Best Sides With Bbq that guests will be begging for the recipe. From Healthy Cold Salads For Parties to simple Side Salad Ideas Dinner rotations, this dish is versatile, viral, and undeniably delicious.

Street Corn Pasta Salad


Street Corn Pasta Salad

★★★★★ (4.9 from 24 votes)
Prep10 Mins
Cook25 Mins
Servings4
CategorySalad

Ingredients

  • 2 tbsp Olive Oil / Butter
  • 1 Onion, chopped
  • 3-4 Jalapeños, diced
  • 4 cloves Garlic, minced
  • 500g Shredded Chicken
  • 4 cups Chicken Broth
  • 200g Cream Cheese
  • 1.5 cups Cheddar Cheese
  • 0.5 tsp Smoked Paprika
  • Pinch Salt & Pepper

Instructions

1
Sauté the onions in oil over medium heat until they become soft and translucent.
2
Stir in diced jalapeños and garlic. Cook for about 2 minutes until fragrant.
3
Pour in chicken broth and add shredded chicken. Bring to a gentle simmer.
4
Lower heat, add cream cheese chunks, and stir until completely melted and silky.
5
Incorporate cheddar cheese and spices. Simmer for 5-7 minutes until the sauce thickens to your liking.

Common Questions

Can I make this ahead of time? Yes! This salad is actually better after 2 hours in the fridge as the flavors meld together.
Is it too spicy? The cream cheese balances the heat, but you can remove the jalapeño seeds for a milder version.

Emma

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